avocado shake recipe singapore

Stove or oven method. Add 3 to 4 tablespoons maple syrup or raw sugar depending on desired sweetness 1 teaspoon.

Avocado Milkshake With Gula Melaka Healthy Avocado Smoothie Avocado Milkshake Avocado Smoothie

Blend 120ml of Avocado Puree and Milk without.

. Add additional 14 milk as necessary if the shake is too thick to blend for your blender. One or two other fruits eg. Divide between 2 glassesn.

Slice off the outer skin. Simply blend all the ingredients until smooth and serve. 1 banana handful of washed strawberries or frozen blueberries Optional.

Use a tablespoon to scoop the avocado flesh out of its skin and into your blender. Follow these simple steps to whip up a batch for breakfast or an afternoon snack. Top the glass with the avocado puree.

Halve the avocado discard the pit and scoop out the flesh breaking it into small pieces with a spoon. Instructions Toast and crush walnuts In a pan on medium heat toast walnuts for about 5 minutes stirring constantly. 1 ripe medium avocado 68 ounces 1 cup ice 8 ice cubes ⅓ cup sweetened condensed milk ¼ to ½ cup milk Scoop the avocado flesh into a blender.

To prepare palm syrup. Line a sheet pan with wax paper and place. Or you may put the avocado puree first followed by gula Melaka syrup and lastly the coconut cream.

1 ripe avocado peeled and pitted. Serve topped with whipped cream and a generous drizzle of chocolate syrup. Love that it taste so smooth and thick - simply perfect and healthy.

Blend milk avocado and honey together in a blender until smooth. Add water and heat on low fire. 600 ml milk or growing-up milk.

Add half the amount of whole milk and cold water. Some honey to taste. Prepare the electric blender pour in one scoop of ice cream for creamier texture Avocado milk and 7 ice cubes.

Pour into chilled glasses. Break up palm sugar. Melt all palm syrup ingredients strain and cool.

Place the avocado and milk into a food processor and blend till thick. Remove and let cool. ½ avocado peeled pitted and roughly chopped.

Taste and add additional milk depending on the avocado type and if a thinner. Place 30ml of Gula Melaka at the base of glass. Blk 120 Bukit Merah Lane 1 Alexandra Village Hawker Centre Stall 01-19 Singapore 150120.

Heres the avocado milkshake recipe - has a really pretty shade of green. Add the cold milk sugar and salt to the avocado and blend for a couple of minutes until smooth. Stain the cup with chocolate lava.

Stir until completely dissolved and slightly thickened. Combine water and UNISOY then add all ingredients and blend at high speed for 1 min in a food blender. 1 THE MUST TRY LIST 3 Heritage Hawkers 9 Alexandra Village Hawker Centre Desserts Eat Fruit JuicesShakes Hawker Centre.

Discard the seed in the fruit. In a serving glass pour coconut cream first and gula melaka syrup. 30ml of Gula Melaka.

1 cup milk 1 ripe avocado peeled and pitted 1 banana cut into chunks 3 tablespoons honey Add all ingredients to shopping list Directions Instructions Checklist Step 1 Blend milk avocado banana and honey together in a blender until smoothn Nutrition Facts Per Serving. Pour some syrup into a tiny container and set aside. Add milk ice cubes and gula melaka syrup from pan.

Add the remaining ingredients starting out with the least amount of milk and puree until completely smooth. To sweeten the drink add on desired amount of honey or guala Melaka. 1 teaspoon of melted chocolate.

Adjust the taste of the avocado shake. Rinse avocado and remove flesh for blending. The beverage consists of blended avocado and gula melaka syrupa creamy drink that is creamy yet refreshing and just the perfect thirst quencher.

Consistency should be super thick with small chunks. Ingredients 1 ripe Hass avocado 2 12 cups of whole milk 1 tablespoon agave 12 tsp lime juice Chocolate syrup to adorn the glasses optional. In a pan on medium heat toast walnuts for about 5 minutes stirring constantly.

Blitz the mixture and adjust the consistency accordingly. Serve with a slim tall spoon or a beautiful straw. 2 Tablespoons of Coconut Linguine.

First set out a high speed blender. Cut a cross-section of the avocado. 1 ripe avocado peeled and chopped 6 teaspoons white sugar or to taste 1 pinch salt Add all ingredients to shopping list Directions Instructions Checklist Step 1 Pop cardamom pods open and crush or grind seeds into a powdern Step 2 Combine cardamom milk avocado sugar and salt in a food processor.

Cut up avocado and put into blender. Blend until completely pureed. Mr Avocado is situated within Alexandra Village Food Centre and has won itself a legion of fans with its Avocado Milkshake.

Like it much better than the usual coconut-sugar-overdose in typical fruit stores. 1 Avocado 500ml Unsweetened Soya Milk 50g Gula Melaka 50ml Water Ice Cubes Steps Heat water in a saucepan add gula melaka. Avocado Milk Shake Place all the required ingredients into blender Drizzle some Gula Melaka Optional Serve in a 500ML glass Texture should look buttery Blend at a slow speed until smooth.

Turn on the blender and have the ingredients blend for 1 minute or when the mixture turns smooth enough. Instructions To make the frozen avocado slices cut ripe avocados in medium sized slices. Cut the avocado in half remove all flesh and puree it with some ice or cold water.

80ml of Evaporated Milk. This ratio is not too sweet but you can. 2 Tablespoons of Chendol Jelly.

In a blender combine avocado cream 14 cup milk sugar ground ginger vanilla extract and ice cubes. Next in with the gula melaka and a pinch of salt to taste. Spoon out the meat and place directly in to a blender.

Cut the avocados in half remove the avocado pits seeds and any remnants of shell that might still be clinging to the flesh. Serve with honeygula melaka to taste. Slice and scoop the avocado flesh from 1 medium to large avocado into the.

Apr 3 2012. 120 Bukit Merah Lane 1 01-19 Alexandra Village Food Centre Singapore 150120. 4 tbsp plain yoghurt.

Found other recipes available today on the web. Blend till ice cubes break up. Pour the avocado milkshake into the cup.

To make the smoothie add all the ingredients into a strong blender.

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